Sev indori Poha Love (Omapodi chat) @khaanashaanawithkhurana⠀ ⠀
INDORI POHA⠀
No blog is complete without a Poha recipe.⠀
Serves: 2⠀
Ingredients:⠀
Poha- 200 grams ⠀
Oil- 5 tbsp⠀
Cumin seeds- 1 tbsp⠀
Mustard seeds- 1 tbsp⠀
Fennel seeds/Saunf- 1 tbsp⠀
Onions, chopped- 1 medium⠀
Sugar- 4 tbsp⠀
Green chillies, chopped- 2⠀
Turmeric powder- 1/4 tsp⠀
Salt- to taste ⠀
Chopped coriander to garnish  Lemon wedges ⠀
Steps:⠀
1. Rinse the poha under running water till the excess starch drains off. Be careful not to break the poha.⠀
2. In a bowl, mix the poha, salt, turmeric powder and sugar. Lightly mix it.⠀
3. Heat the oil in a pan and add the cumin seeds and mustard seeds in it. ⠀
4. Once they splutter, add the green chillies and chopped onions.⠀
5. When the onions turn pink, add the fennel seeds.⠀
6. Now simmer the flame and add the poha. Gently mix and cover the pan.⠀
7. Once ready, garnish with coriander and serve with indori sev, jeerawan masala, lemon and chopped onions. ⠀
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Sev indori Poha Love

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